Wednesday, September 30, 2020
Soups Stews And Chili - Roasted Garlic And Eggplant Soup
This soup has a smooth texture and a light taste; it's well worth the effort. I remember my grandmother preparing it, filling the whole house with the smell of roasted garlic...
Tuesday, September 29, 2020
Pasta - Moroccan Style Stuffed Acorn Squash
Vegetables, garbanzos, raisins and couscous in a lovely Moroccan broth taste delicious inside butter and brown sugar-brushed acorn squash. You can experiment with different vegetables, or add diced chicken. Feel free to be creative with your amounts - I usually freestyle and end up with leftover stuffing mixture, which tastes great on its own the next day. For vegetarians, substitute vegetable broth for the chicken broth.
Monday, September 28, 2020
Saturday, September 26, 2020
Meat And Poultry - Juicy Thanksgiving Turkey
My grandmother and mother passed this recipe on to me. It changes just a little every year, because we've never written it down before. But it is always incredibly juicy and succulent!
Thursday, September 24, 2020
Wednesday, September 23, 2020
Tuesday, September 22, 2020
Sunday, September 20, 2020
Soups Stews And Chili - Chayote Soup
This recipe will fool you into thinking you're eating a cream-based soup. It's spicy, different, and really pretty. It's extremely versatile. Tastes best when it's made at least a day in advance.
Saturday, September 19, 2020
Friday, September 18, 2020
Breakfast And Brunch - Green Chili Casserole 2
Layers of canned green chiles and cheddar cheese are baked with an egg filling. This casserole is also great when made with fresh long green chiles. Makes a wonderful brunch dish, but we also have it for lunch quite often.
Thursday, September 17, 2020
Wednesday, September 16, 2020
Tuesday, September 15, 2020
Monday, September 14, 2020
Side Dish - Squash Casserole Ii
Squash mashed with butter, mayonnaise, eggs and sugar is baked with a crunchy bread crumb, cheese and French fried onion ring topping in this casserole to serve with turkey or ham.
Sunday, September 13, 2020
Saturday, September 12, 2020
Bbq Grilling - Rays Chicken
A marinade guaranteed to make your chicken breasts tender and juicy, this one has a little bit of everything... in just the right proportions.
Friday, September 11, 2020
Thursday, September 10, 2020
Soups Stews And Chili - Super Easy Chicken Noodle Soup
Boneless, skinless chicken breast cooked in chicken bouillon is cut into bite-sized pieces and returned to the broth with thin egg noodles in this easy-to-prepare soup.
Monday, September 7, 2020
Saturday, September 5, 2020
Friday, September 4, 2020
Soups Stews And Chili - Wisconsin Cheese Soup Ii
Thursday, September 3, 2020
Cheese - Bacon And Cheddar Stuffed Mushrooms
Crimini mushrooms are stuffed with Cheddar cheese and bacon. This appetizer is an impressive and irresistible accompaniment to any meal.
Wednesday, September 2, 2020
Salad - Cranberry Salad I 3
Sweetened fresh cranberries are folded into whipped cream with crushed pineapple, chopped pecans and tiny marshmallows.
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