Tuesday, November 30, 2021
Monday, November 29, 2021
Pasta - Spaghetti Salad Iii
Toss a cool summer salad with lots of chopped tomatoes, bell peppers, onion, cucumber, Cheddar cheese and Italian seasoning. Mix in cooked pasta, then blanket with Italian-style salad dressing. Chill thoroughly before serving.
Sunday, November 28, 2021
Saturday, November 27, 2021
Friday, November 26, 2021
Meat And Poultry - Basic Chicken Salad
Sometimes the best approach is the simplest one, as in this mix of chicken, mayonnaise, almonds and celery. Use herbed chicken for extra flavor.
Thursday, November 25, 2021
Wednesday, November 24, 2021
Herbs And Spices - Beccas Bruschetta
This is a great appetizer, especially for entertaining guests. It goes well with any Italian entree, doesn't require a lot of work, and it tastes wonderful!
Tuesday, November 23, 2021
Herbs And Spices - Johns Gin Marinade
Gin, soy sauce, and garlic flavor this family's marinade. This can also be used as a basting sauce with the addition of butter and sweet vermouth.
Monday, November 22, 2021
Side Dish - Corn Pudding V
Corn muffin mix is the base for this casserole incorporating whole corn kernels with creamed corn and sour cream for a side dish to serve with ham or turkey.
Saturday, November 20, 2021
Salad - Deliciously Sweet Salad With Maple Nuts Seeds Blueberries And Goat Cheese
Desserts - Caramels
Satiny-smooth, homemade caramels are a snap with this easy recipe! Just be sure you have a candy thermometer on hand as you simmer sugar, corn syrup, evaporated milk, whipping cream and butter. Cool in a pan, then cut into squares.
Friday, November 19, 2021
Thursday, November 18, 2021
Thursday, November 11, 2021
Seafood - Seared Catfish Creole
A fast and easy but tasty and delicious catfish preparation with bite. You can vary the recipe by adding a layer of honey or using honey mustard. Also great with tuna!
Wednesday, November 10, 2021
Herbs And Spices - Absolutely Fabulous Greekhouse Dressing
This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!
Monday, November 8, 2021
Herbs And Spices - Three Bean Salad
Herbs And Spices - Cream Of Fresh Asparagus Soup I
Asparagus stalks sauteed in butter are pureed and combined with milk to form this soup's base. Finish with blanched asparagus tips and dill weed.
Saturday, November 6, 2021
Soups Stews And Chili - Cheese Soup Iv
Condensed cream of chicken soup and processed American cheese food are combined with a mashed potato and vegetable mixture in chicken bouillon.
Breakfast And Brunch - English Muffin Bread
This recipe will make 2 loaves of chewy English muffin bread. It's leavened with yeast and baking soda.
Friday, November 5, 2021
Meat And Poultry - Coq Au Vin Alla Italiana
Seafood - My Best Clam Chowder
A delicious, traditional cream-based chowder, this recipe calls for the standard chowder ingredients: onion, celery, potatoes, diced carrots, clams, and cream. A little red wine vinegar is added before serving for extra flavor.
Thursday, November 4, 2021
Wednesday, November 3, 2021
Bread - Bread Pudding Iii
This is a traditional bread pudding in which blended egg and milk are poured over cubes of stale bread and raisins and then baked in a moderate oven.
Tuesday, November 2, 2021
Pasta - Butternut Mascarpone Gnocchi
Monday, November 1, 2021
Soups Stews And Chili - Baked Potato Soup I
This soup incorporates pre-baked cubes of potato with onion, crumbled bacon, cheddar cheese and sour cream in a milk soup base which has been thickened with a roux.
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