Tuesday, January 25, 2022
Seafood - Almond Crusted Halibut Crystal Symphony
When you're done this halibut dish melts in your mouth! The credit goes to my future mother-in-law! If you can find creme fraiche you may substitute it for the heavy cream. Each filet should be between 3/4 and 1 inch thick.
Monday, January 24, 2022
Saturday, January 22, 2022
Friday, January 21, 2022
Thursday, January 20, 2022
Wednesday, January 19, 2022
Monday, January 17, 2022
Soups Stews And Chili - Creamy Summer Squash Soup
A light and creamy summer soup features yellow summer squash and zucchini in starring roles. A hint of lemon at the end adds a sprightly flavor. Serve with a slice or two of your favorite hearth bread or a baguette.
Sunday, January 16, 2022
Thursday, January 13, 2022
Soups Stews And Chili - Creamy Tomato And Cream Cheese Soup
A seasoned and pureed brick of cream cheese adds creaminess to this soup of baked tomatoes in beef broth. Garnish before serving with chopped parsley.
Wednesday, January 12, 2022
Saturday, January 8, 2022
Soups Stews And Chili - Seafood Gumbo Stock
Roasted shrimp shells are simmered all day in water seasoned with whole cloves, bay leaf, garlic, and vegetables in this stock to use as a base in seafood gumbos.
Friday, January 7, 2022
Cheese - Eggy Cheesy Confusion Casserole
Greek seasoning, Italian cheese blend, and pico de gallo give this breakfast casserole a variety of flavor influences from around the globe.
Salad - Strawberry And Feta Salad Ii
An excellent summer salad that can be altered to suit your liking. Other cheeses I have used include Cheddar and blue cheese. I have also added grilled chicken breast to make it a dinner salad.
Wednesday, January 5, 2022
Herbs And Spices - Tracis Adobo Seasoning
Simple pantry spices combine to make a savory, flavorful adobo seasoning to sprinkle on chicken, fish, meat, cottage cheese, or anything you'd like to zing up. It's so easy to make it yourself.
Monday, January 3, 2022
Bbq Grilling - Out Of This World Turkey Brine
Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat.
Sunday, January 2, 2022
Saturday, January 1, 2022
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